Recipe of Favorite Oha soup

Delicious, fresh and tasty.

Oha soup. Oha soup is all I've been craving lately and I really wanted to share my recipe with you. Oha soup is a delicacy native to the Ibo's in the Eastern part of Nigeria. INGREDIENTS BEEF (Any meat of choice)Stockfish DryfishCocoyam(The ones meant for.

Oha soup If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Oha soup is one of Nigeria's most delicious soup.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, oha soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Oha soup is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Oha soup is something which I've loved my entire life. They're fine and they look wonderful.

Oha soup is all I've been craving lately and I really wanted to share my recipe with you. Oha soup is a delicacy native to the Ibo's in the Eastern part of Nigeria. INGREDIENTS BEEF (Any meat of choice)Stockfish DryfishCocoyam(The ones meant for.

To begin with this recipe, we must prepare a few ingredients. You can have oha soup using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oha soup:

  1. {Prepare of small sized coco yam.
  2. {Take of mutton (goat meat)/ meat of choice.
  3. {Prepare of Stock fish or dried catfish.
  4. {Take of Oha.
  5. {Prepare of Uziza.
  6. {Make ready of Crayfish as desired.
  7. {Take of Ogiri.
  8. {Make ready of Yellow peppers.
  9. {Take of stock cubes.
  10. {Prepare of Salt.
  11. {Take of palm oil.
  12. {Make ready of medium sized onions.

Learn how to prepare ora soup the exact way an Igbo woman would like to do it, then a lot about other Nigerian foods. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main. And the best oha soup is made from fresh oha leaves.

Instructions to make Oha soup:

  1. Wash coco yam and boil with the skin till tender.
  2. Boil your meat together with the dried fish or stock fish with onions, salt and seasoning cubes to taste.
  3. Wash and prepare all ingredients.
  4. Once coco yam is tender, using your hands, peel off the skin and pound the coco Yam in a Mortar.
  5. Add the pounded coco yam to the cooking pot of meat, Add in your palm oil, allow to cook till coco yam is dissolved. Add in your pepper, crayfish and ogiri.
  6. Add in your uziza leaves and allow to cook for 3mins then add in your Oha leaves cook for a minute and voila..! Soup is ready.
  7. It can be served with swallow of choice. Semo, fufu, eba, pounded yam etc.

Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. See recipes for Title: Banga OHA SOUP, Wheat swallow with oha soup too. Oha soup also known as Ora soup, Ofe Ora or Oha by the Igbo cultural groups and Efere Nkpa by Calabar cultural group is one of the most delicious soups eaten in Nigeria. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.

So that is going to wrap it up with this exceptional food oha soup recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!