How to Make Ultimate Oha soup

Delicious, fresh and tasty.

Oha soup. Oha soup is all I've been craving lately and I really wanted to share my recipe with you. Oha soup is a delicacy native to the Ibo's in the Eastern part of Nigeria. INGREDIENTS BEEF (Any meat of choice)Stockfish DryfishCocoyam(The ones meant for.

Oha soup If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Oha soup is one of Nigeria's most delicious soup.

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, oha soup. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Oha soup is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Oha soup is something that I've loved my whole life.

Oha soup is all I've been craving lately and I really wanted to share my recipe with you. Oha soup is a delicacy native to the Ibo's in the Eastern part of Nigeria. INGREDIENTS BEEF (Any meat of choice)Stockfish DryfishCocoyam(The ones meant for.

To get started with this recipe, we have to first prepare a few ingredients. You can have oha soup using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oha soup:

  1. {Get 10-12 of small sized coco yam.
  2. {Take 750 g of mutton (goat meat)/ meat of choice.
  3. {Make ready of Stock fish or dried catfish.
  4. {Prepare leaves of Oha.
  5. {Take leaves of Uziza.
  6. {Make ready of Crayfish as desired.
  7. {Take 1 of Ogiri.
  8. {Make ready of Yellow peppers.
  9. {Prepare 5 of stock cubes.
  10. {Prepare to taste of Salt.
  11. {Take 1 1/2 cups of palm oil.
  12. {Prepare 2 of medium sized onions.

Learn how to prepare ora soup the exact way an Igbo woman would like to do it, then a lot about other Nigerian foods. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main. And the best oha soup is made from fresh oha leaves.

Steps to make Oha soup:

  1. Wash coco yam and boil with the skin till tender.
  2. Boil your meat together with the dried fish or stock fish with onions, salt and seasoning cubes to taste.
  3. Wash and prepare all ingredients.
  4. Once coco yam is tender, using your hands, peel off the skin and pound the coco Yam in a Mortar.
  5. Add the pounded coco yam to the cooking pot of meat, Add in your palm oil, allow to cook till coco yam is dissolved. Add in your pepper, crayfish and ogiri.
  6. Add in your uziza leaves and allow to cook for 3mins then add in your Oha leaves cook for a minute and voila..! Soup is ready.
  7. It can be served with swallow of choice. Semo, fufu, eba, pounded yam etc.

Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. See recipes for Title: Banga OHA SOUP, Wheat swallow with oha soup too. Oha soup also known as Ora soup, Ofe Ora or Oha by the Igbo cultural groups and Efere Nkpa by Calabar cultural group is one of the most delicious soups eaten in Nigeria. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.

So that's going to wrap this up for this special food oha soup recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!