Recipe of Speedy Oha Soup

Oha Soup.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, oha soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oha Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Oha Soup is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook oha soup using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oha Soup:

1. {Prepare of palm fruit.
2. {Prepare of Oha Leaf.
3. {Prepare of Uziza leaf.
4. {Make ready of goat meat.
5. {Get of stock fish.
6. {Make ready of offal (shaki, roundabout).
7. {Get of crayfish (blended).
8. {Make ready of coco yam.
9. {Take of knorr cube.
10. {Prepare of pepper (blended).
11. {Prepare of Kpomo dice.
12. {Make ready of Salt.
13. {Make ready of large dry catfish.
14. {Get of wraps of ogiri.

Instructions to make Oha Soup:

1. Wash and parboil palm fruit till it’s tender and cooked through; this should take roughly 30mins depending on your burner.
2. Drain palm fruit and place in a mortar; pound till you shred out the palm fruit skin, while you are at it, boil water for the extraction and set aside.
3. Add boiled water into the palm fruit and stir; (be careful not to hurt yourself) and sieve out the juice once you are done, heat up the juice and allow it cook till it starts to concentrate, (you can decide to parboiled.
4. Wash goat meat, offal, stock fish and parboil with little water spice with salt, knorr cube and pepper allow to cook till it’s tender halfway add the kpomo and snail reason is to avoid over cooking it.
5. In a small pot, wash coco yam and cook till it’s tender; remove the back peel and pound in a mortar adding a little palm fruit oil to help ease the pounding and avoid lumps. Once you are done set aside.
6. Once the palm fruit is getting concentrated add the cooked meat and the dry cat fish after washing it allow it cook for 10mins, then add the coco yam this will help thicken the soup.
7. Shred Oha leaf with your hands and not with a knife dice uziza leaf; wash the leaf separately and set them aside.

So that is going to wrap it up for this exceptional food oha soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!