How to Prepare Homemade Fresh Okro Soup

Delicious, fresh and tasty.

Fresh Okro Soup.

Fresh Okro Soup

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, fresh okro soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fresh Okro Soup is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Fresh Okro Soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have fresh okro soup using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fresh Okro Soup:

  1. {Prepare of Okro, Ugwu leaf, Periwinkle, Oyster, Prawns.
  2. {Prepare of Catfish, Kpomo, Salt, Red oil, Onions, Ginger, Garlic,.
  3. {Prepare of Pepper.

Steps to make Fresh Okro Soup:

  1. Wash and cut the Okro. Wash and slice the Ugwu leaf, keep aside..
  2. Wash the fish, add to a clean pot.Add the prawns. Add the fresh pepper, onions, salt, ginger, garlic, red oil, cubes. Allow to steam properly..
  3. Add a little water, allow to boil. Add the Okro, add the sea foods. Stir together. Allow to boil properly. Add salt and cube to taste. Add the Ugwu leaf and turn off the fire. Stir and serve with any swallow of your choice..

So that is going to wrap this up for this special food fresh okro soup recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!