Baked Catfish with Asparagus & Tomatoes.
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked catfish with asparagus & tomatoes. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Catfish with Asparagus & Tomatoes is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Baked Catfish with Asparagus & Tomatoes is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have baked catfish with asparagus & tomatoes using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Catfish with Asparagus & Tomatoes:
- {Get of Catfish fillets.
- {Take of Kosher salt.
- {Make ready of Ground black pepper.
- {Make ready of asparagus.
- {Take of cherry tomatoes.
- {Make ready of lemon (quartered).
- {Take of Canola oil.
Instructions to make Baked Catfish with Asparagus & Tomatoes:
- Season the fish, then cut the lemon, cut the ends of the asparagus, wash and add a little canola oil..
- Add the tomatoes and season with salt and pepper. I used my Nu Wave oven, put the fish on the outside and the veggies on the inside, i do use a skillet too..
- I set the timer and let it cook. Then add the tomatoes at the end, I squeezed the lemon before and after, enjoy..
So that's going to wrap it up for this exceptional food baked catfish with asparagus & tomatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!