Marinated Sea Bass.
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, marinated sea bass. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Marinated Sea Bass is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Marinated Sea Bass is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have marinated sea bass using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Marinated Sea Bass:
- {Take of Sea Bass Fillets.
- {Make ready of garlic clove, minced.
- {Prepare of sweet white wine.
- {Prepare of lemon juice.
- {Take of butter.
- {Get of olive oil.
- {Take of salt.
- {Get of black pepper.
- {Get of Parmesan.
Steps to make Marinated Sea Bass:
- Melt the butter, and then mince the garlic. Add all marinade ingredients together in a bowl and whisk lightly..
- Skin and debone the fish if not already done. Lay them out on a tin foil / non-flammable disposable pan..
- Cover them with the marinade, and fold aluminium foil over the top. Slice a few cuts in the foil to let the steam out..
- Heat up the BBQ, place the the fish on the pan wrapped in tin foil on the BBQ. Cook for 10minutes or until opaque. If you don't have a BBQ, bake it in the oven at 180C for 10minutes..
- Take out of the oven and enjoy!.
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