Sweet chilli salmon.
Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, sweet chilli salmon. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sweet chilli salmon is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Sweet chilli salmon is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet chilli salmon using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet chilli salmon:
- {Get of Salmon fillet x.
- {Get of Fresh spinach.
- {Make ready of Sweet chilli sauce.
- {Prepare of a lime.
- {Prepare of sweet potatoes.
- {Get of feta cheese.
- {Make ready of Fresh coriander.
- {Take of a lemon.
- {Make ready of red chilli.
Instructions to make Sweet chilli salmon:
- Mix 2 tablespoons sweet chilli with juice from half a lime in a bowl.
- Paste the marinade onto the salmon leave for 20 mins if you have time.
- Put the salmon in middle of a square of tinfoil and paste some more marinade on top. Wrap it up like a parcel and put in oven (180c) for 14mins.
- Meanwhile, wash potatoes and chop them in half leaving skins on. Pop them in microwaveable bowl with half a lemon and cover with cling film -put in microwave for 10 min.
- Once potatoes are done, take out microwave and remove cling film being careful of the steam and then remove the lemon and mash with the feta coriander and chilli..
- Take the salmon out of the oven and put into a plate with fresh spinach and the mashed sweet potato - tea done in about 20 minutes!.
So that is going to wrap this up with this exceptional food sweet chilli salmon recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!