Recipe of Ultimate Salmon & Prawns marinated in Gin Esque

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Salmon & Prawns marinated in Gin Esque.

Salmon & Prawns marinated in Gin Esque

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, salmon & prawns marinated in gin esque. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Salmon & Prawns marinated in Gin Esque is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Salmon & Prawns marinated in Gin Esque is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have salmon & prawns marinated in gin esque using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon & Prawns marinated in Gin Esque:

  1. {Make ready of Salmon fillet.
  2. {Make ready of King prawns.
  3. {Make ready of Lime.
  4. {Prepare of Chilli.
  5. {Make ready of Coriander.
  6. {Make ready of Dill.

Instructions to make Salmon & Prawns marinated in Gin Esque:

  1. Marinade the salmon fillet and king prawns in the GIN ESQUE with slithers of fresh chilli and a squeeze of fresh lime for at least four hours but preferably overnight..
  2. Pan fry the fillet of salmon skin side down only until the skin gets crispy,this way it will protect the fillet.Baste with a small knob of butter and a sprinkle of fresh dill..
  3. Place the salmon into a preheated oven for about 4-6 minutes,I like my salmon cooked well...in the meantime flash fry the prawns with the marinade until cooked..
  4. Take the salmon out of the oven,remove the skin gently and assemble the dish with the chilli prawns and a sprinkle of coriander. All the best and enjoy 😉.

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