John dory fillet al cartoccio 🎄.
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, john dory fillet al cartoccio 🎄. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
John dory fillet al cartoccio 🎄 is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. John dory fillet al cartoccio 🎄 is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook john dory fillet al cartoccio 🎄 using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make John dory fillet al cartoccio 🎄:
- {Make ready of fillet of white fish per person.
- {Prepare of pitted black olives.
- {Get of Juice of a lemon.
- {Prepare of pine nuts.
- {Prepare of Few chilli flakes.
- {Make ready of Sprinkle of oregano.
- {Make ready of Olive oil.
- {Get of salt - go easy because olives are salty.
- {Prepare of Baking paper to wrap the fish.
Instructions to make John dory fillet al cartoccio 🎄:
- Mix all the sauce ingredients together. Chop pine nuts and olives if you want or leave whole.
- Wash and dry fish. Place on baking paper. Add sauce on top.
- Wrap up like a parcel and leave in fridge for an hour. Preheat oven to 180 and bake for 15 minutes. Serve in the paper and enjoy with any veg or salad 😀.
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