Recipe of Super Quick Homemade Chirashi Sushi (Sushi for Dolls' Day)

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Chirashi Sushi (Sushi for Dolls' Day).

Chirashi Sushi (Sushi for Dolls' Day)

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, chirashi sushi (sushi for dolls' day). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chirashi Sushi (Sushi for Dolls' Day) is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Chirashi Sushi (Sushi for Dolls' Day) is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook chirashi sushi (sushi for dolls' day) using 39 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chirashi Sushi (Sushi for Dolls' Day):

  1. {Make ready of Sushi Rice.
  2. {Take of Rice (cooked with kombu and two tablespoons of sake).
  3. {Make ready of Vinegar.
  4. {Make ready of Sugar.
  5. {Make ready of Salt.
  6. {Make ready of Ingredients (for the shiitake mushrooms).
  7. {Prepare of Dried shiitake mushrooms.
  8. {Prepare of Dashi stock.
  9. {Prepare of The soaking liquid from the dried shiitake mushrooms.
  10. {Take of Sugar.
  11. {Prepare of Soy sauce.
  12. {Take of Ingredients (for the lotus root).
  13. {Take of Lotus root (thin).
  14. {Get of Water (A).
  15. {Make ready of Vinegar (A).
  16. {Prepare of Water (B).
  17. {Take of Vinegar (B).
  18. {Make ready of Sugar (B).
  19. {Prepare of Ingredients (for the burdock root).
  20. {Make ready of Burdock root.
  21. {Take of Dashi stock.
  22. {Make ready of Mirin.
  23. {Make ready of Usukuchi soy sauce.
  24. {Make ready of Ingredients (for the kampyo, aburaage & carrots).
  25. {Make ready of Kampyo (dried).
  26. {Prepare of Carrot.
  27. {Take of Aburaage.
  28. {Prepare of Dashi stock.
  29. {Make ready of Mirin.
  30. {Get of Sugar.
  31. {Make ready of Usukuchi soy sauce.
  32. {Make ready of ●Decorations.
  33. {Make ready of Shrimp.
  34. {Make ready of Conger eel (covered in sauce).
  35. {Prepare of eggs Kinshi tamago.
  36. {Get of Snow peas.
  37. {Get of half a fish Vinegared mackerel.
  38. {Prepare of Arch shells.
  39. {Prepare of pre-shredded is fine Toasted nori seaweed.

Steps to make Chirashi Sushi (Sushi for Dolls' Day):

  1. Soak the dried shiitake mushrooms in water overnight to reconstitute, then simmer with dashi stock and sugar. Once the broth is half done, add soy sauce and simmer until the liquid is reduced. Finish over high heat..
  2. For the vinegared lotus root, first soak in vinegar water (A) and turn on the heat after letting sit for 15 minutes. Once they become transparent, soak in the sweet vinegar mixture (B)..
  3. Thinly shave the burdock root and soak in water for 10 minutes. Remove the scum and cook over medium heat with dashi stock, mirin, and usukuchi light soy sauce. Simmer until most of the sauce has reduced!.
  4. Reconstitute the kampyo in lukewarm water and boil the aburaage for 2 minutes to remove excess oil. Put the dashi stock and other ingredients in a pot and simmer until most of the broth has reduced..
  5. Devein the shrimp, stab with toothpicks to straighten, then cook!.
  6. Storebought conger eel is just fine! Get ones already covered with sauce. Cover with more sauce and grill!.
  7. The shredded omlets are made with 6 eggs. Add a pinch of salt and fry in vegetable oil!.
  8. Remove the stems from the snow peas, blanch in salted hot water, and finely slice..
  9. I make the vinegared mackerel myself, but I'll show you how to do that here again another time!.
  10. I definitely want you to add canned arch shells (aka gai). Pour out the liquid and mix it in with the sushi rice..
  11. Make 3 cups of rice! Add 10 cm of kombu and 2 tablespoons of sake and cook! Add vinegar right after it finishes cooking while it's still hot..
  12. Once the sushi rice cools to body temperature, add the ingredients! (The flavor won't hold together if it cools too much!) Top with the decorations and, yes! You're done!.
  13. It's perfect paired with clear hamaguri clam soup!.

So that's going to wrap it up for this exceptional food chirashi sushi (sushi for dolls' day) recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!