Recipe of Favorite Chirashi Sushi (Sushi for Dolls' Day)

Chirashi Sushi (Sushi for Dolls' Day).

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chirashi sushi (sushi for dolls' day). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chirashi Sushi (Sushi for Dolls' Day) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chirashi Sushi (Sushi for Dolls' Day) is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chirashi sushi (sushi for dolls' day) using 39 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chirashi Sushi (Sushi for Dolls' Day):

1. {Prepare of Sushi Rice.
2. {Get 2 1/2 cup of Rice (cooked with kombu and two tablespoons of sake).
3. {Make ready 100 ml of Vinegar.
4. {Take 3 tbsp of Sugar.
5. {Make ready 2 tsp of Salt.
6. {Get of Ingredients (for the shiitake mushrooms).
7. {Make ready 6 slice of Dried shiitake mushrooms.
8. {Take 100 ml of Dashi stock.
9. {Prepare 100 ml of The soaking liquid from the dried shiitake mushrooms.
10. {Prepare 2 tbsp of Sugar.
11. {Get 1 1/2 tbsp of Soy sauce.
12. {Take of Ingredients (for the lotus root).
13. {Get 150 grams of Lotus root (thin).
14. {Make ready 200 ml of Water (A).
15. {Prepare 1 tbsp of Vinegar (A).
16. {Take 100 ml of Water (B).
17. {Prepare 100 ml of Vinegar (B).
18. {Take 1 tbsp of Sugar (B).
19. {Get of Ingredients (for the burdock root).
20. {Prepare 30 cm of Burdock root.
21. {Prepare 100 ml of Dashi stock.
22. {Prepare 1 tsp of Mirin.
23. {Take 1 tsp of Usukuchi soy sauce.
24. {Make ready of Ingredients (for the kampyo, aburaage & carrots).
25. {Take 20 grams of Kampyo (dried).
26. {Get 1 of Carrot.
27. {Take 2 slice of Aburaage.
28. {Prepare 400 ml of Dashi stock.
29. {Take 2 tbsp of Mirin.
30. {Get 2 tbsp of Sugar.
31. {Make ready 1 1/2 tbsp of Usukuchi soy sauce.
32. {Make ready of ●Decorations.
33. {Get 6 of Shrimp.
34. {Make ready 2 of Conger eel (covered in sauce).
35. {Make ready 6 of eggs Kinshi tamago.
36. {Get 18 of Snow peas.
37. {Get 1 of half a fish Vinegared mackerel.
38. {Get 1 can of Arch shells.
39. {Get 1 of pre-shredded is fine Toasted nori seaweed.

Instructions to make Chirashi Sushi (Sushi for Dolls' Day):

1. Soak the dried shiitake mushrooms in water overnight to reconstitute, then simmer with dashi stock and sugar. Once the broth is half done, add soy sauce and simmer until the liquid is reduced. Finish over high heat..
2. For the vinegared lotus root, first soak in vinegar water (A) and turn on the heat after letting sit for 15 minutes. Once they become transparent, soak in the sweet vinegar mixture (B)..
3. Thinly shave the burdock root and soak in water for 10 minutes. Remove the scum and cook over medium heat with dashi stock, mirin, and usukuchi light soy sauce. Simmer until most of the sauce has reduced!.
4. Reconstitute the kampyo in lukewarm water and boil the aburaage for 2 minutes to remove excess oil. Put the dashi stock and other ingredients in a pot and simmer until most of the broth has reduced..
5. Devein the shrimp, stab with toothpicks to straighten, then cook!.
6. Storebought conger eel is just fine! Get ones already covered with sauce. Cover with more sauce and grill!.
7. The shredded omlets are made with 6 eggs. Add a pinch of salt and fry in vegetable oil!.
8. Remove the stems from the snow peas, blanch in salted hot water, and finely slice..
9. I make the vinegared mackerel myself, but I'll show you how to do that here again another time!.
10. I definitely want you to add canned arch shells (aka gai). Pour out the liquid and mix it in with the sushi rice..
11. Make 3 cups of rice! Add 10 cm of kombu and 2 tablespoons of sake and cook! Add vinegar right after it finishes cooking while it's still hot..
12. Once the sushi rice cools to body temperature, add the ingredients! (The flavor won't hold together if it cools too much!) Top with the decorations and, yes! You're done!.
13. It's perfect paired with clear hamaguri clam soup!.

So that's going to wrap this up for this special food chirashi sushi (sushi for dolls' day) recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!