Fish and Chips.
Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, fish and chips. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Fish and Chips is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. Fish and Chips is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have fish and chips using 10 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Fish and Chips:
- {Take 1 of White fish (i.e. Tilapia, Trout, Flounder, etc.).
- {Take 1 of all-purpose flour.
- {Take 1 of paprika.
- {Prepare 1 of salt.
- {Get 1 of lemon pepper.
- {Make ready 1 of pepper.
- {Make ready 1 of milk.
- {Make ready 1 of egg.
- {Get 1 of oil(such as olive, vegetable, canola, etc.).
- {Take 1 of russet potatoes.
Instructions to make Fish and Chips:
- Pre-heat oven to 350.
- Wash and cut as many potatoes as you want to the size and thickness you want.
- Cover a cookie sheet in foil and drizzle with oil.
- Spread cut potatoes on pan and season with salt and pepper.
- Bake potatoes in oven while making the fish. They should be just about ready by the time the fish is..
- Combine egg and milk to make your wash..
- Combine dry ingredients to make your dredge..
- Put 3-4 tbs of oil in a medium to large frying pan and bring to medium-high heat on stove-top.
- Soak pieces of fish in milk and egg wash for 2-5mins..
- Take one piece of fish from wash at a time and dredge in flour mixture..
- Put coated pieces of fish in oil and fry 3to5 minutes per side (depending on how thick your filets are).
- Put cooked pieces on a pan or plate covered with paper towels to soak up excess oil.
- Drizzle with lemon juice before serving if desired..
So that's going to wrap it up with this exceptional food fish and chips recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!