Mango Prawn Fried Rice.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, mango prawn fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mango Prawn Fried Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Mango Prawn Fried Rice is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have mango prawn fried rice using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mango Prawn Fried Rice:
- {Make ready 150 g of rice.
- {Take 1 tbsp of olive oil.
- {Make ready 150 g of prawns peeled and prepped.
- {Get 2 of garlic cloves minced.
- {Prepare 1 of small onion diced.
- {Prepare 1 of pepper diced.
- {Make ready 1 of egg beaten.
- {Take 1 of mango chopped into small chunks.
- {Take 1 tsp of sriracha sauce.
- {Prepare 1 tbsp of gluten free soy sauce.
- {Take 1 tsp of fish sauce.
- {Take of salt and pepper for seasoning.
- {Prepare of fresh coriander for garnish.
Steps to make Mango Prawn Fried Rice:
- Cook the rice per the instructions on the packet and set aside Add the olive oil to a shallow pan over a medium heat Add the onion, peppers and garlic Saute for 7 minutes.
- Add in the prawns and cook for a couple of minutes Pour in the beaten egg and push around the pan for a couple of minutes until it scrambles Stir in the cooked rice, mango, sriracha sauce, gluten free soy sauce, fish sauce and seasoning Cook for a couple of minutes Serve garnished with fresh coriander.
So that is going to wrap it up with this exceptional food mango prawn fried rice recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!