Kimchi Fried Rice.
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, kimchi fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Kimchi Fried Rice is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Kimchi Fried Rice is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook kimchi fried rice using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kimchi Fried Rice:
- {Get 1 of plate of cold rice.
- {Make ready 1 tbsp of kimchi.
- {Prepare 2 strip of bacon.
- {Make ready 1 of egg.
- {Make ready 2 cloves of garlic.
- {Make ready 1/8 of onion.
- {Make ready 1 tsp of soy sauce.
- {Get 3/4 tsp of fish sauce.
- {Make ready 1/4 tsp of white pepper.
- {Make ready 1/4 tsp of mushrooms powder (optional).
- {Get 1/4 tsp of salt.
Steps to make Kimchi Fried Rice:
- Prepare all of ingredients, chop garlic and cut onion into dice. Heat 1 tbsp oil with medium heat, saute garlic and onion until fragrant. Add bacon and cook for 1 minute.
- Add rice and kimchi. Stir and cook for 3-4 minutes..
- Add the seasonings. Mix it well and cook for about 3 minutes.
- Kimchi Fried Rice is ready to serve with egg ✨.
So that is going to wrap this up with this special food kimchi fried rice recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!