fast stIr fry crab meat.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fast stir fry crab meat. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
fast stIr fry crab meat is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. fast stIr fry crab meat is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fast stir fry crab meat using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make fast stIr fry crab meat:
- {Take of this is so fast and easy to make and cooks all in one pot..
- {Get 2 of green onions.
- {Take 24 of crab meat sticks.
- {Make ready 2 of bell peppers.
- {Prepare 2 of red hot peppers.
- {Prepare 1 of olive oil.
- {Get 1 of any seasoning you like i used a dash of zatar. 2 dashes of fish masala. 2 dashes of garlic powder seasonings.
Instructions to make fast stIr fry crab meat:
- in a pan put the olive oil just enough to coat the bottom of pan.
- cut the onions and bell pepper and add them to pan.
- cook on medium to medium high heat stirring occasionally.
- next but in the red hot pepper. I do not cut this up. cause I only want little taste in the food. I take it out in the end and use it for garnish..
- while the vegetables are cooking start adding the crab meat to the vegetables and the seasonings. u do not have to cut up the crab meat because it falls apart in the pan as you cook it.
- cook until vegetables are tender.
- this is good on noodles. rice. salads. sandwiches. or just plain.
So that is going to wrap it up with this special food fast stir fry crab meat recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!