Fish Sausage Italiano.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, fish sausage italiano. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Fish Sausage Italiano is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Fish Sausage Italiano is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook fish sausage italiano using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fish Sausage Italiano:
- {Take 1 of sausage Fish sausages.
- {Prepare 1 tbsp of Ketchup.
- {Get 1 tbsp of Olive oil.
- {Take 1 of use as much (to taste) Easy melting cheese.
- {Get 1 of Fresh parsley.
Instructions to make Fish Sausage Italiano:
- Slice the fish sausage thinly at an angle, heat olive oil in a pan, and cook until golden brown..
- Turn off the heat, coat everything in ketchup, and transfer to a plate. Place melting cheese on top, microwave for 1 minute, and it is done..
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