Easy Microwaved Dish - Eggplant in an Asian Marinade.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, easy microwaved dish - eggplant in an asian marinade. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Microwaved Dish - Eggplant in an Asian Marinade is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Easy Microwaved Dish - Eggplant in an Asian Marinade is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook easy microwaved dish - eggplant in an asian marinade using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Microwaved Dish - Eggplant in an Asian Marinade:
- {Make ready 1 of Eggplant (slim Japanese type).
- {Get 3 of Green onion.
- {Make ready 1 of Sesame seeds.
- {Get 2 tbsp of ●Fish sauce.
- {Get 2 tbsp of ●Lemon juice.
- {Make ready 1 piece of ●Ginger (grated).
- {Get 1 tbsp of ●Sugar.
- {Make ready 1 tbsp of ●Water.
Instructions to make Easy Microwaved Dish - Eggplant in an Asian Marinade:
- Combine the ● ingredients in a dish..
- Cut the eggplant lengthwise into 2 or three pieces and cut into easy-to-eat pieces. Cut the green onions in the same way..
- Wrap with plastic wrap and heat in the microwave until wilted (3-4 minutes). Marinate in Step 1's marinade and mix until evenly coated..
- Once cooled, chill in the refrigerator and serve..
- I used this fat eggplant. If you use a thin eggplant, I suggest using a few..
- Enjoy!.
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