How to Prepare Quick Easy Air-Fried Turmeric Batang Fish

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Easy Air-Fried Turmeric Batang Fish.

Easy Air-Fried Turmeric Batang Fish

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy air-fried turmeric batang fish. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Air-Fried Turmeric Batang Fish is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. Easy Air-Fried Turmeric Batang Fish is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have easy air-fried turmeric batang fish using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Air-Fried Turmeric Batang Fish:

  1. {Take 3-4 of steaks of Batang Fish or any thick-cuts white fish fillet.
  2. {Get 1 dash of salt.
  3. {Take 1 dash of paprika.
  4. {Make ready of Generous dash of Turmeric Powder.
  5. {Make ready 1 dash of pepper.
  6. {Take 1 dash of garlic powder.
  7. {Make ready A few of drops of sesame oil.

Steps to make Easy Air-Fried Turmeric Batang Fish:

  1. Dust the Batang steaks with all the dry mix. Leave to marinade for about 10 minutes.
  2. Heat Airfryer 180C for 4 mins.
  3. Add a few drops of sesame oil on fish and place on the grill pan. Set to cook for 6mins..
  4. Turn the steaks after 6mins and set to cook again for another 4mins.
  5. Viola ! Fish is done. Time to continue playing Pokemon Go😀!.

So that is going to wrap this up for this special food easy air-fried turmeric batang fish recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!