Easy Fish Parcels.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy fish parcels. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Easy Fish Parcels is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Easy Fish Parcels is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy fish parcels using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Easy Fish Parcels:
- {Prepare Bunch of tenderstem broccoli.
- {Make ready of Pak choi.
- {Make ready 2 of white fish fillets.
- {Make ready 4 of spring onions.
- {Make ready 1 of red chilli.
- {Get of Thumb size piece of ginger.
- {Take 1 of lime.
- {Take of Small bunch of coriander.
- {Make ready 2 tbsp of soy sauce.
- {Get 1 tbsp of sesame oil.
- {Prepare of Foil and baking paper.
Steps to make Easy Fish Parcels:
- Preheat oven to 180c.
- Chop the pak choi, coriander, spring onion, ginger and chilli. Slice the lime in half.
- Blanch the tenderstem broccoli for 1 minute in hot water.
- Mix together the soy and sesame oil.
- Cut 2 sheets of foil and baking paper to approx same size- around 35cm.
- Place half the broccoli and pak choi and top with one fish fillet on each.
- Pile on the ginger, spring onion, chilli and coriander and squeeze half a lime on each pile..
- Scrunch up the sides and split the soy and oil mix between each parcel. Then completely scrunch at the top to seal each parcel..
- Bake in the oven for 10 minutes. Open and serve with rice..
So that is going to wrap this up for this exceptional food easy fish parcels recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!