Fish finger.
Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, fish finger. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fish finger is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Fish finger is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have fish finger using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish finger:
- {Prepare 500 gm of Bachha fish(boneless).
- {Take 2 tsp of ginger paste.
- {Prepare 1 tbsp of garlic paste.
- {Prepare 4 of green chilli paste.
- {Get 1 tsp of kashmiri red chilli powder.
- {Make ready To taste of salt.
- {Prepare 1 tsp of Black pepper powder.
- {Make ready 2 tsp of lemon juice.
- {Prepare 1 of beatten egg.
- {Make ready 2 tbsp of flour.
- {Get 1 cup of breadcrumbs.
- {Make ready As needed of oil for frying.
Instructions to make Fish finger:
- Cut fish into finger like pieces.Marinate for1 hour adding salt, 1tsp black pepper powder and1 tsp lemon juice..
- Next add ginger garlic chilli paste and kashmiri red chilli powder. Marinate for another1 hour..
- Coat fish pieces with flour,dip in egg and roll on breadcrumbs.
- Deep fry into oil.Serve with sauce,salad and green chutney..
So that is going to wrap this up with this special food fish finger recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!