Egg moimoi (Classic).
Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, egg moimoi (classic). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Egg moimoi (Classic) is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Egg moimoi (Classic) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook egg moimoi (classic) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg moimoi (Classic):
- {Take 6 of Large eggs.
- {Get of Sardine.
- {Get of Fresh tomato.
- {Prepare of Onion.
- {Prepare of Green bell pepper.
- {Prepare of Red bell pepper.
- {Take of Carrot.
- {Make ready 1 of seasoning cube.
- {Get of Salt.
- {Make ready of Ginger powder.
- {Take of Curry.
- {Get of Chill pepper powder.
Instructions to make Egg moimoi (Classic):
- Wash and rising all your vegetables. Slice all vegetables in small size set it aside..
- Crack all your eggs whisk add the vegetables, can sardine, mix together in one bowl all spices, add salt to taste. Get your desire moimoi plate to cook it.
- Place pot on heat put water allow your water to boil the put all your moimoi there and cover cook for 17 to 20 minutes..
- Your egg moimoi is ready serve hot.
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