Fried Tuna Shirataki Rice (part 1).
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried tuna shirataki rice (part 1). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fried Tuna Shirataki Rice (part 1) is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Fried Tuna Shirataki Rice (part 1) is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have fried tuna shirataki rice (part 1) using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Tuna Shirataki Rice (part 1):
- {Take of Rice.
- {Get 1 cup of shirataki rice.
- {Prepare 1.5 cup of water.
- {Prepare of Salt and white pepper(optional).
- {Get of Solid Ingredients.
- {Take 1 can of tuna (I prefer using tuna chunk, then you chop it).
- {Make ready 2 of eggs.
- {Get of Veggies (cut into dice or medium dice).
- {Get of Seasoning.
- {Make ready of Salt.
- {Make ready of White pepper.
- {Take of Japanese soy sauce.
- {Make ready of Extra Virgin Olive oil.
- {Get of Chilli flakes(optional).
- {Take of Sweet soy sauce.
Steps to make Fried Tuna Shirataki Rice (part 1):
- Cook the Rice.
- Saute the vegetables using olive oil until it a bit soft,seasoned it with salt and pepper, mix it with the tuna, sauted it until all mixed well, put it in a bowl.
- In the same pan, pour a bit of olive oil, heat it and make scramble egg, before it done put in the previous veggie and tuna, stir it until it nicely mix, then pour the japanese soy sauce and chilli flake, stir it.
- Put in the rice and stir it until all mixed, pour 1 teaspoon of sweet soy suce, and stir it until all mixed and coated nice and evenly, you can put more seasoning if you feel it not enough taste.
- You can serve it with dried chopped seaweed and sprinkle it with a bit of sesame seed or you can make sunny side up egg and eat it with it..
So that is going to wrap it up with this exceptional food fried tuna shirataki rice (part 1) recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!