Cod roe and egg rice bowl.
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, cod roe and egg rice bowl. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cod roe and egg rice bowl is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Cod roe and egg rice bowl is something which I've loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cod roe and egg rice bowl using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cod roe and egg rice bowl:
- {Make ready 1-2 of salted cod or pollock roe sack.
- {Get 2-3 of eggs.
- {Prepare 1 cup of medium grain rice.
- {Make ready a few of sheets of roasted seaweed.
- {Get of water.
- {Make ready of salt.
Instructions to make Cod roe and egg rice bowl:
- PREP: Cook rice. Thaw roe if frozen..
- Split open roe sack and scrape out. Spread evenly on rice in bowl..
- Scramble eggs with some water and salt, and then layer on top of roe..
- Mix and eat with seaweed sheets (like riceball, handroll, etc).
So that's going to wrap this up with this special food cod roe and egg rice bowl recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!