Tuna Salad Deviled Eggs.
Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, tuna salad deviled eggs. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tuna Salad Deviled Eggs is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Tuna Salad Deviled Eggs is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have tuna salad deviled eggs using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Salad Deviled Eggs:
- {Make ready 6 of Eggs. I used.
- {Get 1 can of drained tuna fish.
- {Prepare 2 tablespoons of mayo.
- {Take 1 teaspoon of mustard.
- {Get of Diced celery to your liking.
- {Get of Diced onion to your liking.
- {Prepare 2 tablespoons of sweet or dill relish.
- {Take to taste of Salt and pepper.
Instructions to make Tuna Salad Deviled Eggs:
- Hard boil eggs. Cool and peel..
- While eggs are cooling, mix drained tuna, onion, relish, celery, salt, pepper.
- Mix in mayo and mustard. Can use more or less.
- Cut eggs in half and mix the yolks into the tuna salad..
- Stuff egg whites with tuna salad like you would for deviled eggs..
- I have doubled this recipe for larger quantities. I hope you enjoy 😊.
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