Warm Chickpea Salad.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, warm chickpea salad. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Warm Chickpea Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Warm Chickpea Salad is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook warm chickpea salad using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Warm Chickpea Salad:
- {Prepare 250 g of per person of cooked chickpeas.
- {Make ready 1 of whole egg per person.
- {Make ready to taste of Salt.
- {Prepare to taste of White wine vinegar.
- {Prepare to taste of Olive oil.
- {Get 1 of small onion per person, peeled and chopped.
- {Make ready 1 of salt cod portion per person.
Instructions to make Warm Chickpea Salad:
- Bring water to boiling point in a saucepan..
- Add the salt cod which has previously been soaked in water to remove the salt and add the egg to the water..
- Boil for about 10 minutes then add the chickpeas and cook for a further 4-5 minutes..
- Drain well once done, I used a colander. Peel the eggs and set aside along with the cooked salt cod..
- Next add the chickpeas to a plate and season with olive oil, vinegar and salt as per taste..
- Add the onion and mix everything together well. Eat with the egg and salt cod..
So that is going to wrap it up with this special food warm chickpea salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!