How to Make Speedy Thai Tuna and Red Curry Fry

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Thai Tuna and Red Curry Fry.

Thai Tuna and Red Curry Fry

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, thai tuna and red curry fry. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Tuna and Red Curry Fry is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Thai Tuna and Red Curry Fry is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook thai tuna and red curry fry using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Tuna and Red Curry Fry:

  1. {Get 1 tin of oil tuna.
  2. {Prepare 1 tablespoon of red curry paste.
  3. {Take 1 tablespoon of tapioca powder.
  4. {Make ready 8 of Citrus hystrix.
  5. {Get 1 of egg.
  6. {Take 5 of green beans.
  7. {Make ready 1/2 teaspoon of sugar.

Instructions to make Thai Tuna and Red Curry Fry:

  1. Drain oil then squeeze a little..
  2. Cut green beans and citrus hystrix..
  3. Put tuna, red curry paste, tapioca powder and sugar in food processor and mix. Then add egg and green beans, citrus hystrix..
  4. Mix with hand. And fry in vegetable oil till good brown..
  5. 😉Enjoy ❣️.

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