How to Make Speedy Miyan dried karkashi

Miyan dried karkashi.

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, miyan dried karkashi. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Miyan dried karkashi is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Miyan dried karkashi is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have miyan dried karkashi using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Miyan dried karkashi:

1. {Make ready of Beans.
2. {Take of Smoked fish.
3. {Prepare of Scotch bonnets, onions, garlic.
4. {Take of Daddawa.
5. {Get of Toka.
6. {Take of Dried Karkashi.

Instructions to make Miyan dried karkashi:

1. Add crushed beans. Add smoked fish.
2. Grind the veggies and add. Add the daddawa.
3. Add seasonings and toka.
4. Cook until beans is tender.
5. Stir in the karkashe or kuka or dried okro.
   

So that is going to wrap it up with this special food miyan dried karkashi recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!