Jollouf rice with dry fish.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, jollouf rice with dry fish. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jollouf rice with dry fish is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Jollouf rice with dry fish is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have jollouf rice with dry fish using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jollouf rice with dry fish:
- {Take 1 of medium cup of rice.
- {Make ready of Carrot.
- {Take of Oil.
- {Make ready 3 of dry fish.
- {Get of Pepper.
- {Get of Seasonings.
Steps to make Jollouf rice with dry fish:
- You will firstly wash your rice per boiled your rice and set aside.
- Then wash your veg's grinded it and set aside.
- Put a oil on fire with low heat fried it with veg's to make source add ur seasoning and curry together for good taste.
- Pour ur perboiled rice together with d sauce and carrot.
- Leave it for 5 minute then ready to serve.......
- Thank me later😌🙃😋.
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