Japanese Surprise Rice Ball.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, japanese surprise rice ball. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Japanese Surprise Rice Ball is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look fantastic. Japanese Surprise Rice Ball is something which I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have japanese surprise rice ball using 7 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Surprise Rice Ball:
- {Make ready of Cooked rice (2 cups rice cooked).
- {Prepare of Mentaiko (salted fish egg).
- {Take of Yukari (Shiso leave flakes).
- {Make ready of Salted Kombu.
- {Make ready of Wakame flakes.
- {Take of Cream cheese.
- {Make ready of Nori(dried laver).
Steps to make Japanese Surprise Rice Ball:
- Make colorful rice..
- Make small balls..
- Wrap with Nori.
- Place the plastic film in bowl.
- Put some salted rice on it..
- Place the small rice balls and cream cheese in center..
- Cover with rice.
- Make big Onigiri.
- Wrap with Nori.
- .
- Inside ♡.
- .
- Another surprise rice ball.
So that's going to wrap it up with this special food japanese surprise rice ball recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!