Steps to Prepare Speedy John dory fillet al cartoccio 🎄

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John dory fillet al cartoccio 🎄.

John dory fillet al cartoccio 🎄

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, john dory fillet al cartoccio 🎄. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

John dory fillet al cartoccio 🎄 is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. John dory fillet al cartoccio 🎄 is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have john dory fillet al cartoccio 🎄 using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make John dory fillet al cartoccio 🎄:

  1. {Make ready 1 of fillet of white fish per person.
  2. {Take Handful of pitted black olives.
  3. {Prepare of Juice of a lemon.
  4. {Make ready Spoonful of pine nuts.
  5. {Make ready of Few chilli flakes.
  6. {Take of Sprinkle of oregano.
  7. {Get of Olive oil.
  8. {Take Pinch of salt - go easy because olives are salty.
  9. {Make ready of Baking paper to wrap the fish.

Steps to make John dory fillet al cartoccio 🎄:

  1. Mix all the sauce ingredients together. Chop pine nuts and olives if you want or leave whole.
  2. Wash and dry fish. Place on baking paper. Add sauce on top.
  3. Wrap up like a parcel and leave in fridge for an hour. Preheat oven to 180 and bake for 15 minutes. Serve in the paper and enjoy with any veg or salad 😀.

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