Salmon Fish Head with Spicy Lemongrass Paste.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, salmon fish head with spicy lemongrass paste. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Salmon Fish Head with Spicy Lemongrass Paste is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Salmon Fish Head with Spicy Lemongrass Paste is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have salmon fish head with spicy lemongrass paste using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salmon Fish Head with Spicy Lemongrass Paste:
- {Prepare of salmon fish head.
- {Prepare of Lemongrass Paste.
- {Take of lemongrass.
- {Make ready of garlic /2 shallot.
- {Prepare of small red Chili deseeded.
- {Take of fish sauce.
- {Prepare of sugar.
Steps to make Salmon Fish Head with Spicy Lemongrass Paste:
- Fine dice lemongrass with a slice then together pound garlic and shallot with small Chili pepper then add fish sauce and sugar mix well.
- Broil Skin Up first about 25 minutes, then flip over put generously Of the pounded ingredients on the salmon meat then broil till it’s cooked..
- I Enjoy this easy Vietnam style dish with salmon fish head instead of tofu for vegetarian..
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