Recipe of Award-winning Salmon Fish Head with Spicy Lemongrass Paste

Delicious, fresh and tasty.

Salmon Fish Head with Spicy Lemongrass Paste.

Salmon Fish Head with Spicy Lemongrass Paste

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, salmon fish head with spicy lemongrass paste. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Salmon Fish Head with Spicy Lemongrass Paste is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Salmon Fish Head with Spicy Lemongrass Paste is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook salmon fish head with spicy lemongrass paste using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Fish Head with Spicy Lemongrass Paste:

  1. {Get 2 of salmon fish head.
  2. {Make ready of Lemongrass Paste.
  3. {Get 3 of lemongrass.
  4. {Prepare 2 of garlic /2 shallot.
  5. {Make ready 2 of small red Chili deseeded.
  6. {Prepare 1 tsp of fish sauce.
  7. {Prepare 1 tsp of sugar.

Instructions to make Salmon Fish Head with Spicy Lemongrass Paste:

  1. Fine dice lemongrass with a slice then together pound garlic and shallot with small Chili pepper then add fish sauce and sugar mix well.
  2. Broil Skin Up first about 25 minutes, then flip over put generously Of the pounded ingredients on the salmon meat then broil till it’s cooked..
  3. I Enjoy this easy Vietnam style dish with salmon fish head instead of tofu for vegetarian..

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