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Grandma style Fried Fish:.

Grandma style Fried Fish:

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, grandma style fried fish:. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Grandma style Fried Fish: is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Grandma style Fried Fish: is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have grandma style fried fish: using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Grandma style Fried Fish::

  1. {Make ready 300 g of Fish (Any type of fish would work for this recipe).
  2. {Make ready 1 of Egg.
  3. {Prepare of Salt (As Needed).
  4. {Get 2 tsp of Red Chili Flakes.
  5. {Take 1 tsp of Coriander Crushed.
  6. {Get 1 tsp of White Cumin.
  7. {Get 3 Tbsp of Gram Flour.
  8. {Prepare 3 Tbsp of White Flour.
  9. {Make ready 3 Tbsp of Corn Flour.
  10. {Take 2 tsp of Lemon Juice.
  11. {Make ready 1/4 tsp of Ajwain / Caraway seeds.
  12. {Prepare 1 tsp of hot spices.

Instructions to make Grandma style Fried Fish::

  1. Cut fish into small pieces. Wash it after cover it well with salt and lemon juice. In a pot, add it with egg. After that add and mix salt, red chili crushed, coriander crushed, white cumin, hot spices, gram flour, white flour, corn flour, lemon juice, Ajwain / caraway seeds.
  2. Keep it for 15-20 minutes at room temperature. In a cooking pot, add cooking oil and fry the marinated fish until light brown. Fish is ready to serve..

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