Steps to Prepare Any-night-of-the-week Rice with Salmon filets and Japanese sauce

Rice with Salmon filets and Japanese sauce.

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, rice with salmon filets and japanese sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rice with Salmon filets and Japanese sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Rice with Salmon filets and Japanese sauce is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook rice with salmon filets and japanese sauce using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice with Salmon filets and Japanese sauce:

1. {Get of Salmon fish.
2. {Get of Basmati rice, to be cooked alone.
3. {Make ready of big red onion, cut into thing slices.
4. {Prepare of Juice of 1 lemon.
5. {Take of Coriander leaves, for decoration.
6. {Make ready of Scallions cut into slices, for decoration.
7. {Get of Toasted sesame seeds, for decoration also.
8. {Make ready of For the sauce.
9. {Make ready of garlic bulbs, crushed.
10. {Get of Fresh ginger, grated.
11. {Prepare of Soy sauce to taste.
12. {Prepare of Honey (ratio is that it should be more than soy sauce).
13. {Get of Fish sauce to taste.
14. {Take of Mirin Seasoning (japanese sauce).

Steps to make Rice with Salmon filets and Japanese sauce:

1. Mix all the sauce ingredients in a bowl..
2. Cut the salmon filets into long slices..
3. In a pan, heat some olive oil or coconut oil and fry the onion pieces in it then add the salmon slices and the lemon juice..
4. After the salmon is cooked, you add the sauce bit by bit so you can monitor the taste. Mix with salmon until it absorbs the taste then turn off the heat..
5. Once you serve the rice and salmon in a plate, sprinkle the coriander, scallion slices and toasted sesame on top and enjoy :).

So that's going to wrap it up with this special food rice with salmon filets and japanese sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!