Simple Way to Prepare Speedy Homemade Fish Tacos

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Homemade Fish Tacos.

Homemade Fish Tacos

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, homemade fish tacos. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Homemade Fish Tacos is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Homemade Fish Tacos is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade fish tacos using 34 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Homemade Fish Tacos:

  1. {Prepare of Rub/Seasoning (Tajin style Copycat).
  2. {Get 1 tbsp of paprika.
  3. {Make ready 1/2 tsp of ground cumin.
  4. {Get 1/4 tsp of garlic powder.
  5. {Prepare 1/4 tsp of onion powder.
  6. {Make ready 1/4 tsp of ground coriander.
  7. {Get 1/4 tsp of salt.
  8. {Get 1/4 tsp of chilli or cayenne pepper.
  9. {Make ready 1/8 tsp of sugar.
  10. {Take 2-3 tsp of lime juice.
  11. {Get of Fish.
  12. {Take 3 of large or 4 smaller cod pieces.
  13. {Take 1/2 tsp of cumin.
  14. {Make ready 1/2 tsp of salt.
  15. {Make ready 1-2 tbsp of olive oil.
  16. {Get of Sauce.
  17. {Take 1/4 cup of Greek fat yogurt.
  18. {Prepare 3 tbsp of light or fat-free mayonnaise.
  19. {Make ready 1 tbsp of lime juice.
  20. {Prepare 1-2 tbsp of water, to thin the sauce out.
  21. {Prepare 3/4 tsp of chilli and lime salt or seasoning mix.
  22. {Prepare of Salt to taste.
  23. {Prepare of Slaw.
  24. {Make ready 1/4 cup of chopped coriander.
  25. {Prepare 1 cup (70 g) of white cabbage, sliced.
  26. {Make ready 1 cup (70 g) of red cabbage, sliced.
  27. {Take 1/4 cup of (1 small) carrot.
  28. {Get 1 tbsp of olive oil.
  29. {Prepare 1 tbsp of lime juice.
  30. {Prepare of Salt to taste.
  31. {Take of To assemble.
  32. {Prepare 8 of tortillas, I used wholemeal.
  33. {Prepare of Lime wedges (optional).
  34. {Get of Pickles.

Instructions to make Homemade Fish Tacos:

  1. For the rub, the recipe originally calls for a chilli and lime seasoning so any similar shop brought seasonings will do. To make it you basically mix it all together into a paste and set aside till needed..
  2. For the fish cut into smaller pieces if the fillets are big. season using the rub and add the rest of the ingredients. I chose to keep the skin on but that's optional I also like to marinade it and keep it in the fridge for a few hours beforehand but it can be marinated just before frying..
  3. For the sauce mix all the ingredients together in a small bowl, cover and place in fridge till needed. I used a type of salt mix and added extra chilli powder to the sauce. Set.
  4. For the slaw mix all the ingredients together in a bowl, cover and keep in fridge until needed..
  5. Preheat the air fryer for 5 minutes beforehand to 200c..
  6. Air-fry the fish 6-10 minutes, turning once. Alternatively pan fried it for 5-6 minutes on each side..
  7. Char the tortillas over an open flame or in a dry pan for 30 seconds to a minute on each side. Keep them warm while the rest are charring..
  8. Assemble the tacos by placing slaw at the bottom then top with fish and drizzle with the sauce..

So that's going to wrap it up for this exceptional food homemade fish tacos recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!