Chinese Salmon.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chinese salmon. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese Salmon is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Chinese Salmon is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have chinese salmon using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chinese Salmon:
- {Prepare 2 of salmon fillets.
- {Get 2 tablespoons of soy sauce.
- {Prepare 2 tablespoons of honey.
- {Get 1 teaspoon of ginger.
- {Prepare 1 teaspoon of garlic powder.
- {Get 2 of garlic cloves.
- {Take 1/3 cup of water.
- {Prepare 1 tablespoon of olive oil.
- {Prepare 2 bags of rice.
- {Prepare 2 of eggs.
- {Take 1 teaspoon of corn flour.
- {Take 1 tablespoon of sesame seeds.
- {Take Bag of snap peas.
Steps to make Chinese Salmon:
- Cut up the salmon into chunks.
- Make your marinade by mixing soy sauce, olive oil, water, garlic, ginger and honey.
- Place the salmon in the marinade for 20 mins or more if you wish.
- When the salmon is done marinating, place the rice into boiling water and then simmer the rice till ready.
- Heat a pan with olive oil and cook the salmon on both sides till it has a nice golden brown colour.
- When the salmon is cooked on both sides add the snap peas and cook for a few minutes.
- Next add the rest of your marinade and mix the cornflour with water then add to the pan to create a sauce.
- Next drain the rice and on a different pan scramble your eggs and add the rice and fry for a few minutes till all combined.
- Serve your salmon on top of the rice, place some sesame seeds and enjoy !.
So that's going to wrap it up for this special food chinese salmon recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!