Simple Way to Make Super Quick Homemade Delicious Fish Cakes with Shiitake Powder

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Delicious Fish Cakes with Shiitake Powder.

Delicious Fish Cakes with Shiitake Powder

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, delicious fish cakes with shiitake powder. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Delicious Fish Cakes with Shiitake Powder is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. Delicious Fish Cakes with Shiitake Powder is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook delicious fish cakes with shiitake powder using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Delicious Fish Cakes with Shiitake Powder:

  1. {Get of filets of raw cod (170 grams).
  2. {Prepare of potatoes (mashed).
  3. {Get of Chinese fermented black beans.
  4. {Take of oyster sauce.
  5. {Get of salt.
  6. {Make ready of Flour.
  7. {Make ready of Beaten egg.
  8. {Take of Bread crumbs.
  9. {Get of (for dredging).
  10. {Take of Olive oil.
  11. {Take of Lemon.
  12. {Get of ●1 Tbsp white wine.
  13. {Prepare of ●30 ml water.
  14. {Take of ●1 Tbsp Shiitake powder.

Instructions to make Delicious Fish Cakes with Shiitake Powder:

  1. Boil the potatoes (or steam), peel, and roughly mash..
  2. Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.).
  3. Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating..
  4. Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes..
  5. Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown..
  6. Garnish with lemon and enjoy..

So that is going to wrap it up for this special food delicious fish cakes with shiitake powder recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!