Recipe of Any-night-of-the-week Delicious Fish Cakes with Shiitake Powder

Delicious, fresh and tasty.

Delicious Fish Cakes with Shiitake Powder.

Delicious Fish Cakes with Shiitake Powder

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, delicious fish cakes with shiitake powder. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Delicious Fish Cakes with Shiitake Powder is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Delicious Fish Cakes with Shiitake Powder is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have delicious fish cakes with shiitake powder using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Delicious Fish Cakes with Shiitake Powder:

  1. {Make ready 2 of filets of raw cod (170 grams).
  2. {Take 150 grams of potatoes (mashed).
  3. {Prepare 1 tsp of Chinese fermented black beans.
  4. {Prepare 1 tsp of oyster sauce.
  5. {Make ready Pinch of salt.
  6. {Get of Flour.
  7. {Get of Beaten egg.
  8. {Get of Bread crumbs.
  9. {Make ready of (for dredging).
  10. {Prepare to taste of Olive oil.
  11. {Make ready to taste of Lemon.
  12. {Take of ●1 Tbsp white wine.
  13. {Prepare of ●30 ml water.
  14. {Prepare of ●1 Tbsp Shiitake powder.

Instructions to make Delicious Fish Cakes with Shiitake Powder:

  1. Boil the potatoes (or steam), peel, and roughly mash..
  2. Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.).
  3. Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating..
  4. Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes..
  5. Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown..
  6. Garnish with lemon and enjoy..

So that is going to wrap this up for this special food delicious fish cakes with shiitake powder recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!