Salmon with tomato on french cake.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, salmon with tomato on french cake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Salmon with tomato on french cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Salmon with tomato on french cake is something that I've loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have salmon with tomato on french cake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salmon with tomato on french cake:
- {Prepare 200 grams of salmon.
- {Make ready 2 slice of tomato.
- {Take 2 tbsp of olive.
- {Get 2 tbsp of lemon juice.
- {Prepare 1 packages of french cake.
- {Get 1 pinch of salt.
- {Prepare 1 pinch of pepper.
- {Take 1 pinch of chilli powder.
- {Make ready 2 tbsp of soya sauce.
Steps to make Salmon with tomato on french cake:
- cut clean and dry fish for small pieces (3x3cm). use salt am pepper..
- chop tomato and mix it with olive, soya sauce,lemon and chilli.
- put fish to the pickle for one hour (in cold place)..
- cut a cake for pieces 10x10cm and put there fish and tomato only..
- put it to the oven (180C) for 30 min.
So that is going to wrap it up with this exceptional food salmon with tomato on french cake recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!