Planked Salmon.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, planked salmon. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Planked Salmon is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Planked Salmon is something that I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have planked salmon using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Planked Salmon:
- {Get 1 kg of salmon fillet.
- {Prepare 3 tbsp of brown sugar.
- {Make ready 1 tsp of sea salt.
- {Make ready 1 pinch of ground black pepper.
- {Prepare of Zest of lime (optional).
- {Prepare 1 tbsp of lime juice.
Instructions to make Planked Salmon:
- Soak a cedar plank in cold water for at least one hour, longer is better!.
- Remove any pin bones from salmon, make small incisions in flesh, you can remove skin if you wish..
- Mix sugar, salt & pepper (and lime zest if using) together, sprinkle over salmon, wrap in cling film for 30 -45 minutes..
- Preheat oven to 190C, when hot place plank in oven, on a baking tray, for 5 minutes..
- Remove salmon from cling film and place, skin side down, on plank, drizzle with any liquid, sprinkle on lime juice..
- Place in oven for 25-30 minutes until cooked, should be slightly pink in the middle..
- Serve with fried potatoes and peas or green salad..
- Also good with wild rice..
So that's going to wrap it up with this special food planked salmon recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!