Paloma's Baked Tilapia with Celery, Courgette, Spinach in white.
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, paloma's baked tilapia with celery, courgette, spinach in white. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Paloma's Baked Tilapia with Celery, Courgette, Spinach in white is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Paloma's Baked Tilapia with Celery, Courgette, Spinach in white is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook paloma's baked tilapia with celery, courgette, spinach in white using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Paloma's Baked Tilapia with Celery, Courgette, Spinach in white:
- {Take of Talapia fillets.
- {Make ready of Courgette (sliced into discs).
- {Make ready of Shallots.
- {Prepare of plum tomatoes, sliced in half.
- {Make ready of white wine.
- {Make ready of Frozen Spinach.
- {Make ready of garlic.
- {Prepare of Celery stalks (chopped).
- {Prepare of olive oil, extra virgin.
- {Get of Dill.
- {Prepare of Parsley.
- {Take of salt.
- {Make ready of pepper.
Instructions to make Paloma's Baked Tilapia with Celery, Courgette, Spinach in white:
- Set oven to 200°C (180 fan)..
- Spread olive oil into baking tray and lay courgette slices..
- Place in oven for 10 minutes.
- Add shallots, tomatoes, garlic, celery..
- Place tilapia on top, pour wine over, and add parsely, dill, salt, pepper. Place in oven for 15 minutes..
- Meanwhile, cook spinach according to instructions..
- When bake is done, take out from oven and transfer fish to plate..
- Put spinach in tray. Mix well and serve on the side of plated tilapia..
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