Step-by-Step Guide to Make Quick Potato and Onion Cream

Potato and Onion Cream.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato and onion cream. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Potato and Onion Cream is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Potato and Onion Cream is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook potato and onion cream using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Potato and Onion Cream:

1. {Get 2 medium of onions, peeled and coarsely chopped.
2. {Make ready 4 of russet potatoes, peeled and quartered.
3. {Make ready 1/4 tbsp of olive oil, extra virgin.
4. {Take 8 cup of chicken or vegetable stock.
5. {Prepare of cracked black pepper.
6. {Take of onion and garlic salt.
7. {Make ready 3 of garlic cloves, coarsely chopped.
8. {Prepare of grated cheese.
9. {Prepare 1 bunch of parsley.

Steps to make Potato and Onion Cream:

1. Heat the olive oil in a deep medium pot over a medium to high heat..
2. Add the onions and garlic and cook, stirring often using a wooden spoon. Approximately 4-5 minutes or until onions have softened..
3. Add the potatoes, parsley, stock and the seasoning..
4. Still over a medium to high heat bring to the boil. Then reduce to medium to low heat, stirring occasionally until the potatoes are cooked. Cooking time approximately 30-35 minutes..
5. Allow the pot to cool slightly. Once slightly cooled purée the stock into a very smooth mixture and vegetables either using a hand blender or a food processor. You can work in batches if you find it easier..
6. If the cream is too thick for you add a splash of water until it reaches your desired consistency..
7. If doing this soup in andvance continue with this step when its almost time to serve. Return the purée to the pot and then cook over a medium to low heat until hot. Stirring often..
8. Check seasoning and adjust to your liking..
9. Top with your favorite grated cheese when on the plate or serve as it is..

So that's going to wrap it up for this exceptional food potato and onion cream recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!