Amy's shredded chilli chicken crockpot.
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, amy's shredded chilli chicken crockpot. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Amy's shredded chilli chicken crockpot is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Amy's shredded chilli chicken crockpot is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have amy's shredded chilli chicken crockpot using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Amy's shredded chilli chicken crockpot:
- {Prepare 5 of large chicken breasts.
- {Get 1 of medium onion, chopped.
- {Take 3 of medium carrots chopped chunky.
- {Make ready 1 of bell pepper sliced.
- {Make ready 1 tsp of each of cumin, garlic powder, smoked paprika and (optional.
- {Make ready 500 grams of passata sauce.
- {Make ready 1 can of red kidney beans.
- {Prepare 1 of each rehydrated chipotle and ancho chopped (rehydrate in hot w.
- {Make ready 1 of roasted pobalno chilli deseeded and chopped.
- {Prepare 2 cup of water.
Steps to make Amy's shredded chilli chicken crockpot:
- Put chicken, chopped vegetables passata, red kidney beans, all ground spices, rehydrated chillies and water into crockpot/slow cooker..
- Mix well turn heat onto high and cook for 4-5 hours..
- After cooking time is almost done remove chicken breast and shred up, return to sauce and veggies and mix well..
- Serve on top of rice, on a roll or just as it is in a bowl with grated cheese and enjoy..
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