How to Make Super Quick Homemade My 3 Cheese Pizza

Delicious, fresh and tasty.

My 3 Cheese Pizza.

My  3  Cheese  Pizza

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, my 3 cheese pizza. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My 3 Cheese Pizza is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. My 3 Cheese Pizza is something which I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have my 3 cheese pizza using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My 3 Cheese Pizza:

  1. {Make ready 1 of Ready made or homemade pizza base.
  2. {Make ready 50 grams of Soft Cheese.
  3. {Get 2 tbsp of Tomato Puree.
  4. {Get 2 tbsp of Loose Corn.
  5. {Prepare 4 small of Cherry Tomatoes sliced thinly.
  6. {Take 50 grams of Mozzerella grated cheese.
  7. {Take 1 tsp of Rainbow Peppers.
  8. {Get 1 pinch of Itallian Cheese.

Steps to make My 3 Cheese Pizza:

  1. On the pizza tray, put the ready pizza base.
  2. Mix together the tomato puree and soft cheese in a bowl.
  3. Spread all over the pizza with the back of the spoon.
  4. Add the loose corn.
  5. Add the chedder cheese.
  6. Add the tomatoes sliced small.
  7. Add the Mozzarella all over and then sprinkle with the rainbow pepper.
  8. Cook in the oven 180°C or gas 6 for 20 mins. Check on it so its not burning, turn down if you think it may.
  9. Sprinkle Itallian cheese on top when cooked, just a pinch.

So that is going to wrap this up for this special food my 3 cheese pizza recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!