Recipe of Any-night-of-the-week Raw vegetable pasta

Raw vegetable pasta.

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, raw vegetable pasta. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Raw vegetable pasta is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Raw vegetable pasta is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have raw vegetable pasta using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Raw vegetable pasta:

1. {Get of cucumber.
2. {Prepare of carrot.
3. {Get of sweet potato.
4. {Make ready of cherry tomatoes, quartered.
5. {Prepare of gherkin, finely diced.
6. {Prepare of spring onion, chopped.
7. {Get of red onion, finely diced.
8. {Get of avocado, diced.
9. {Prepare of mayonnaise:.
10. {Make ready of dijon mustard.
11. {Prepare of garlic clove.
12. {Get of sour cream.
13. {Make ready of worcestershire sauce.
14. {Make ready of salt and pepper.
15. {Get of sauce:.
16. {Take of red capsicum.
17. {Get of olive oil.
18. {Make ready of sml drizzle red wine vinegar.
19. {Get of salt and pepper.

Steps to make Raw vegetable pasta:

1. On a high flame, roast the capsicum so skin blisters but make sure centre is still raw. Set aside to cool. (Adds smokey flavour).
2. In a food processor, blitz the mayonnaise ingredients together until smooth and creamy. Pour into a bowl and clean food processor..
3. Roughly cut the blistered capsicum, remove seeds and put into food processor, skin included, along with the other sauce ingredients. Blitz until smooth, add more oil if needed..
4. Pour through a fine strainer to remove lumps..
5. With a spiral cutter, cut the cucumber, potato and carrot into pasta. Place evenly over the bench. With paper towels, pat the veggies dry. Or as dry as you can get them. VERY important..
6. Now add the pasta along with the remaining ingredients to the mayonnaise and gently toss to coat..
7. Serve with the capsicum sauce..
8. Note: I keep the skins on the vegetables on, it helps keep them together. Just give them a good crub..

So that is going to wrap it up with this special food raw vegetable pasta recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!