Easy Pacific Saury Kabayaki.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, easy pacific saury kabayaki. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Pacific Saury Kabayaki is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Easy Pacific Saury Kabayaki is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have easy pacific saury kabayaki using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Pacific Saury Kabayaki:
- {Prepare 3 of whole fish Pacific saury.
- {Prepare of < For the seasoning >.
- {Take 1 tbsp of Sake.
- {Prepare 2 tbsp of Soy sauce.
- {Make ready 2 tbsp of Mirin.
- {Take 2 tsp of Sugar.
Instructions to make Easy Pacific Saury Kabayaki:
- Fillet the Pacific saury, cut each piece in half, then lightly coat with flour..
- Blot off the excess moisture, put oil in a frying pan, then cook both sides of the fish until golden brown..
- Push the cooked fish to the side of the pan, pour in the combined seasonings, bring to a boil, then coat the fish in the sauce and serve..
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