Recipe of Super Quick Homemade Healthy Loco Moco with Sardine Hamburgers

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Healthy Loco Moco with Sardine Hamburgers.

Healthy Loco Moco with Sardine Hamburgers

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, healthy loco moco with sardine hamburgers. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Healthy Loco Moco with Sardine Hamburgers is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Healthy Loco Moco with Sardine Hamburgers is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have healthy loco moco with sardine hamburgers using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Loco Moco with Sardine Hamburgers:

  1. {Make ready 2 of Sardine hamburgers.
  2. {Take 2 of Eggs.
  3. {Make ready 3 of leaves Lettuce.
  4. {Get 1 1/2 of rice bowls worth Hot cooked white rice.
  5. {Make ready 2 tbsp of ★Ketchup.
  6. {Make ready 3 tbsp of ★Okonomiyaki sauce.
  7. {Get 1 tbsp of ★Red wine (or sake).
  8. {Prepare 1 of Mayonnaise.

Instructions to make Healthy Loco Moco with Sardine Hamburgers:

  1. Wash the lettuce, and julienne 1 of the leaves. Place 1 lettuce leaf on each plate..
  2. Heat a frying pan, and coat with oil. Make a sunny side up, and set aside..
  3. Add a little oil into the frying pan, and fry the sardine hamburgers from "Teriyaki Sardine Hamburgers". https://cookpad.com/us/recipes/148310-teriyaki-sardine-hamburgers.
  4. When cooked, set them aside, and wipe excess oil in the frying pan. Add the ★ flavoring ingredients, and simmer. Put the hamburgers back into the pan, and coat in the sauce..
  5. Serve the rice on top of the lettuce on the plate. Then add the julienned lettuce, hamburger, and fried egg in this order..
  6. Pour over the leftover sauce, and squeeze mayonnaise to taste. It's done..

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