For Setsubun - Little Ogre Rice Balls Charaben.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, for setsubun - little ogre rice balls charaben. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
For Setsubun - Little Ogre Rice Balls Charaben is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. For Setsubun - Little Ogre Rice Balls Charaben is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook for setsubun - little ogre rice balls charaben using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make For Setsubun - Little Ogre Rice Balls Charaben:
- {Get 1 of Hot cooked rice.
- {Prepare 1 of ● Tuna soboro and bonito flakes.
- {Prepare 1 of Nori seaweed.
- {Take 1 of Cheese.
- {Get 1 of Carrot.
Steps to make For Setsubun - Little Ogre Rice Balls Charaben:
- Make a round or triangular rice ball..
- < Parts > Horn - nori and cheese Eyebrows, eyes, mouth - nori Cheeks - carrot.
- Cut a triangle of cheese to make the horn. Cut out thin strips of nori for the stripes and put them on the cheese horn..
- Wrap some nori on the bottom of the rice ball. Top with the ● ingredients..
- Stick on the face parts and it's ready!.
- For the soboro, I used Izumiuna's Tuna Soboro https://cookpad.com/us/recipes/155962-versatile-tuna-soboro.
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