Simple Way to Prepare Ultimate Fish rolls and tamarind drink

Fish rolls and tamarind drink.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, fish rolls and tamarind drink. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Fish rolls and tamarind drink is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. Fish rolls and tamarind drink is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fish rolls and tamarind drink using 23 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Fish rolls and tamarind drink:

1. {Make ready 1 of medium sized mackerel.
2. {Take 1 of bulb of onion.
3. {Make ready 3 of medium red ball pepper.
4. {Make ready pinch of thyme.
5. {Take teaspoon of curry.
6. {Prepare to taste of salt.
7. {Get to taste of seasoning.
8. {Take of vegetable oil for frying to.
9. {Make ready of for the dough.
10. {Get 650 grams of flour.
11. {Take 2 tablespoon of sugar.
12. {Make ready 2 teaspoon of salt.
13. {Get pinch of thyme.
14. {Take 1 of egg.
15. {Prepare half of tablespoon of yeast.
16. {Prepare of Tamarind juice.
17. {Take 3-4 pieces of tamarind.
18. {Take 1 of medium sized cucumber.
19. {Get 2-3 of medium size lime.
20. {Prepare leaves of mint.
21. {Get 1 teaspoon of cloves.
22. {Take 1 of medium sized ginger.
23. {Prepare of flavour/sugar (i used pineapple and coconut) optional.

Steps to make Fish rolls and tamarind drink:

1. Boil your mackerel with a pinch of seasoning and salt and pepper with thyme.
2. Set aside once done and debone the fish..then mash it with a fork.
3. Fry your onion till Translucent and add the mackerel into the onion add seasoning again if you wish.
4. Stir fry on low heat then set aside.
5. For the tamarind it is advisable to soak overnight to get the flavour out.
6. Blend the tamarind on a high powered blender to remove pulp from seeds and set aside.
7. Blend the cucumber, ginger, cloves, and also set aside.
8. Mix the mixture together and sieve out the dirts..add your lime into it(to get maximum juice you can soak your lime in hot water first)..then refrigerate.
9. For the dough..pour all the ingredients into a bowl and mix with little water and get a firm mixture..it shoul not be watery...
10. Cover it and let it rise for at least five minutes.
11. Roll out your dough, fill it with the fillings and cover it lacing the end with water so it doesn't open when frying.
12. Fry till light Brown.
13. Serve it hot with your ice cold juice..enjoy🥂🍴.

So that is going to wrap this up for this special food fish rolls and tamarind drink recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!