How to Prepare Award-winning Rice Ball (Onigiri)

Delicious, fresh and tasty.

Rice Ball (Onigiri).

Rice Ball (Onigiri)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rice ball (onigiri). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rice Ball (Onigiri) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Rice Ball (Onigiri) is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have rice ball (onigiri) using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Rice Ball (Onigiri):

  1. {Make ready 150 g of Cooked rice.
  2. {Make ready 1 pcs of Seaweed.
  3. {Prepare 1/3 pcs of Grilled Salmon.
  4. {Make ready 1/2 teaspoon of salt.

Steps to make Rice Ball (Onigiri):

  1. Put plastic wrap on a cup..
  2. Put in 1/4 teaspoon of salt.
  3. Put in half of the cooked rice.
  4. Add grilled salmon, or anything you like. Can of tuna with mayonnaise, dried plum is also popular in Japan..
  5. Add remaining rice on grilled salmon..
  6. Cover with plastic wrap and form rice ball.
  7. Cover rice ball with seaweed. That's it!.

So that is going to wrap it up with this exceptional food rice ball (onigiri) recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!